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Monday 19 August 2013

Pasta in white sauce


PENNE PASTA IN WHITE SAUCE:)

Ingredients:-

1 packet of penne

1 each of red capsicum and yellow capsicum

2 tspcornflour or plain flour (maida)

1cheese cube

1 tspdried oregano and dried thyme

dry red chilli flakes

1cob of sweet corn , boiled

salt and black pepper  powder to taste

3florets of broccoli (optional)

1 tbspbutter

4big cloves of garlic, grated

2 cupsmilk

 

Method

For white sauce

1.Heat butter in a pan.add the grated garlic nd saute for a minute

2.Once its done add the cornflour saute for a second let it not turn brown.

3.Add milk nd stir it continuously to avoid lumps.

4.Once the mixture starts thickening add oregano,thyme,salt,pepper powder and red chilli flakes.

5.Add grated cheese.

6.Keep this sauce aside.

For the vegetables

1.Boil peppers,sweetcorns nd broccoli together with little salt.

2.Dont over boil the vegetables.it has to be crunchy.

For the pasta

1.Boil the pasta with salt and oil in water drain the extra water after boiling.

 To serve

1.Put the sauce back on flame.

2.Add all the boiled vegetables and the boiled pasta.

3.At the time of serving you can add more cheese.

4.Serve hot.

5.Remember me and pray for me while eating :)

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