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Monday 30 September 2013

BREAD PUDDING

BREAD PUDDING



 

Ingredients:

bread 3 pieces

butter 2 tbsp

cinnamon (dalcheeni) powder a pinch

custard powder 1 tbsp

eggs 2

milk 2 cups

sugar 3tbsp

vanilla essence 1/2tsp

 

Method:

In a bowl take milk,butter mix well, take custard powder in a bowl add milk and make a paste mix this mixture to milk mixture keep aside.

In another bowl break eggs add cinn powder, vanilla essence, sugar mix all of these now add milk mixture and mix well.

Now in a microwave bowl add bread cut into small pieces, add rasins,now pour the mixture half and repeat the same again see that the bread is completely disolve in milk mixture.

 keep the bowl in oven at 340F for 40 min or till it changes its colour to light golden brown.

 

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