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Monday, 23 September 2013

PLUM MARGARITA

PLUM MARGARITA








Ingredients:
3-4 plums
6 tablespoon Sugar (Adjust according to taste)
2 cup water
1 tablespoon Roasted cumin seed powder (Jeera Powder)
salt to taste (black or regular)
pinch of black pepper powder
lime juice to taste


Method:
1.Cut the plums, roughly into pieces take out the seed and boil the plums with sugar in a cup of water. Let it cool down completely. 2.Next take boiled plums mixture in a blender and blend it until very smooth.
3.Strain the juice using a fine mesh strainer and serve.
4.Add lime juice, Jeera(cumin seed) Powder, black pepper powder, and salt along with another cup of water. Mix well.
6.Taste and adjust the sugar and lime juice to achieve a pleasant sweet and tart flavour.
7.Let the blended mixture chill in the refrigerator for at least 30 minutes.

Note: you can also combine plums with other fruits like apples, peaches, etc..to make a mocktail



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